For years now, about 12 actually, the OH has been wanting to try Salad Blue and Salad Red potatoes. Ever since we visited Helligan for the first time.
Because they’re only available as microplants* and therefore very expensive, I’ve wanted to make sure of growing conditions before investing in some. This has taken a number of years due to various moves and changes of growing locations, but this year we have Salad Blue and Highland Red Burgundy:

We steamed then and had them with a very colourful salad!
* I heard just last week, that both Salad Blue and Highland Burgundy Red have now been approved to be sold as tubers.




